Pasco Kitchen & Lounge
820 East University Blvd., Tucson, AZ
Pasco restaurant, an urban farm fare restaurant with an emphasis on pasture-raised meats, organic dairy products, and fresh, local, and organic produce ingredients, will offer a special Non-GMO Pure Food Dinner. This is a fantastic opportunity to enjoy either a 3-course vegetarian dinner or a 3-course organic chicken dinner at a reasonable price! Both dinner choices are gluten-free as well as free of GMOs. To learn more about the restaurant, visit www.pascokitchen.com.
To attend this dinner, please make your reservations with the restaurant at (520) 882-8013.
Please note: University Boulevard currently is under construction and is not open to traffic. Parking for the restaurant is available in the Tyndall Avenue Garage on Tyndall Avenue north of Sixth Street and is free after 5 p.m. on weekdays.
Menu
1st Course:
Organic Mesculin Mix & Tohono White Beans – Cucumber and Garlic Dressing with Garden Fin Herbs, Wild Rice, Organic Summer Tomatoes and Grilled Squash
2nd Course:
Organic Eggplant Parmesan – Marana Eggplant lightly Coated with Gluten-Free Bread Crumbs & Fresh Basil, San Marzzano Tomato Sauce, Extra Virgin Olive Oil, and Quinoa Cappelinni Pasta
or
Organic Summer Roasted Chicken with Pearl Risotto, Vegetables from High Energy Agriculture & Larry’s Garden Vegetables, & Organic Giblet Gravy
3rd Course:
Peach and Local Kumquat Creme Brûlée, Marana Spearmint, and Summer Cherry
$20.00 per person, plus tax and gratuity
